How to Use Baking Powder in the Kitchen

Baking powder is a chemical leavening agent. It consists of carbonate, bicarbonate, and weak acid with buffering agents such as cornstarch and soda ash. These dry ingredients are commonly used in baking to increase the volume and lighten baked goods. This is a great way to add flavor and texture to your favorite recipes. To … Continue reading How to Use Baking Powder in the Kitchen